CANNELLINO DI FRASCATI

CANNELLINO DI FRASCATI

CANNELLINO DI FRASCATI D.O.C.G.

Linea: PREMIUM

VINE VARIETY: 80% Malvasia del Lazio, 10% Greco, 10% Bombino.

ALCOHOL CONTENT: 12.50%.

FIRST YEAR OF PRODUCTION: 1994.

GEOGRAPHICAL POSITION OF THE GRAPES: area within production specifications.

NAME OF THE VINEYARD: Vallechiesa.

SOIL: Volcanic.

EXPOSURE: South.

WINE-GROWING METHOD: rows.

YIELD PER HECTARE: 6 tons.

GRAPE HARVEST: hand-picked late with slightly drying of grapes.

WINE-MAKING: cold maceration on the skins.

AGING AND REFINING: light passage in wood and steel.

COLOUR: golden.

SMELL: aromas of acacia and wisteria introduce more "sweet" perception of peach, honey, candied citrus fruits, ginger of nuance of aromatic herbs in the background.

TASTE: sweet and balnaced in the mouth, delicately savory, lectern, of good freshness and with a consistent background for sweetness ofr the direct route..

SERVE WITH: medium-aged cheeses.

BOTTLE: 0,50 l.

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