CASPIDE ROSSO

CASPIDE ROSSO

Cesanese e Sangiovese, Merlot

Linea: ENTRY LEVEL

CASPIDE ROSSO

VINE VARIETY: Cesanese and Sangiovese, Merlot.

ALCOHOL CONTENT: 12.50%.

FIRST YEAR OF PRODUCTION: 1995.

GEOGRAPHICAL POSITION OF THE GRAPES: area within production specifications.

AVERAGE ANNUAL PRODUCTION: 40,000 bottles.

SOIL: Volcanic.

EXPOSURE: South.

WINE-GROWING METHOD: rows.

YIELD PER HECTARE: 9 tons.

GRAPE HARVEST: hand-picked October.

WINE-MAKING: in red wine-making.

AGING AND REFINING: steel vats.

COLOUR: bright red.

BOUQUET: strong.

TASTE: soft and velvety.

SERVE WITH: roast and wild game meats.

BOTTLE: 0,75 l.

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